Roasted Acorn Squash Soup
This Roasted Acorn Squash Soup is rich, creamy, and packed with cozy fall flavor. Roasting the squash brings out its natural sweetness, while simple seasonings create a smooth and comforting soup that’s perfect for chilly days. Variations Serving Suggestions Tips Prep Time, Cook Time, and Total Time Prep Time: 15 minutes Cook Time: 55 minutes Total Time: 1 hour 10 minutes Servings Serves: 6 Nutrition Information (Approximate Per Serving) FAQs Do you leave the skin on acorn squash for soup? No. After roasting, the flesh easily separates from the skin, making it simple to scoop out and blend into the … Read more









