One-Pan Mustard Chicken and Cabbage (High-Protein)
This one-pan mustard chicken and cabbage is simple, cozy, and filling. Chicken thighs are seared until golden, then cooked with onion and cabbage in a tangy Dijon mustard sauce until the chicken is juicy and the cabbage is soft and lightly sweet. Everything cooks in one skillet in about 40 minutes, and each serving has about 45 grams of protein. It is low in carbs, uses cheap ingredients, and the leftovers taste even better the next day. Why You’ll Love This Recipe What Is Mustard Chicken and Cabbage? It is a skillet dinner where chicken and cabbage are cooked together … Read more





