These Air Fryer Ham and Cheese Roll Ups are crispy, cheesy, and ready in just minutes. Made with buttery crescent dough wrapped around savory ham and melted cheese, they’re perfect for breakfast, lunch, snacks, or an easy appetizer.
Air Fryer Ham and Cheese Roll Ups
Make these easy Air Fryer Ham and Cheese Roll Ups with flaky crescent dough, savory ham, and melted cheese in just 20 minutes.
Ingredients
Method
- Preheat the air fryer to 350°F (175°C) for 3 minutes.
- Unroll the crescent dough and separate it into triangles.
- Place one slice of ham and one slice of cheese on each triangle.
- Roll each triangle from the wide end toward the tip, enclosing the filling.
- Brush each roll-up with the beaten egg.
- Mix the melted butter, garlic powder, onion powder, and Italian seasoning in a small bowl.
- Brush the seasoned butter over the tops of the roll-ups.
- Sprinkle with sesame seeds or everything bagel seasoning if desired.
- Arrange the roll-ups in a single layer in the air fryer basket, leaving space between each one.
- Air fry for 8 to 10 minutes, or until the dough is golden brown and the cheese is melted.
- Allow to cool for 2 to 3 minutes before serving.
Notes
- Do not overcrowd the air fryer basket.
- Cooking times may vary depending on your air fryer model.
- Seal the edges of the dough if the cheese starts to peek out.
- Use freshly sliced deli ham for the best flavor.
- Let the roll-ups rest briefly before serving so the cheese can set slightly.
Variations
- Use turkey instead of ham.
- Swap cheddar for mozzarella, provolone, or Swiss cheese.
- Add a thin layer of Dijon mustard inside each roll.
- Mix in cooked bacon for extra flavor.
- Sprinkle grated Parmesan over the tops before air frying.
Serving Suggestions
- Serve with honey mustard dipping sauce.
- Pair with marinara sauce.
- Enjoy with tomato soup.
- Serve alongside a fresh green salad.
- Add fresh fruit for a quick breakfast or lunch.
Tips
- Keep the crescent dough cold until ready to use.
- Brush with butter after the egg wash for extra flavor.
- Rotate the basket halfway through cooking if your air fryer cooks unevenly.
- Store leftovers in the refrigerator for up to 3 days.
- Reheat in the air fryer for 3 to 4 minutes to restore crispness.
Prep Time, Cook Time, and Total Time
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings
Serves: 8
Nutrition Information (Approximate Per Serving)
- Calories: 290
- Protein: 14g
- Carbohydrates: 17g
- Fat: 18g
- Sodium: 760mg
FAQs
Can I use puff pastry instead of crescent dough?
- Yes. Puff pastry creates a flakier texture, though it may require a few extra minutes of cooking.
Can I make these ahead of time?
- Yes. Assemble the roll-ups, refrigerate them for up to 24 hours, and air fry just before serving.
How do I keep the cheese from leaking out?
- Roll the dough tightly and pinch the seams closed. Avoid overfilling each roll-up.
Can I freeze Air Fryer Ham and Cheese Roll Ups?
- Yes. Freeze the assembled, unbaked roll-ups for up to 2 months. Air fry from frozen, adding a few extra minutes to the cooking time.
What dipping sauces go well with these?
- Honey mustard, ranch dressing, marinara, spicy mayo, and cheese sauce are all excellent choices.
Can I bake these instead of air frying?
- Yes. Bake in a preheated 375°F (190°C) oven for 12 to 15 minutes, or until golden brown.
Conclusion
These Air Fryer Ham and Cheese Roll Ups are a quick, family-friendly recipe with crispy golden pastry, savory ham, and gooey melted cheese. They’re perfect for busy mornings, easy lunches, party appetizers, or satisfying snacks.
