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Air Fryer Pizza Roll Ups

Air Fryer Pizza Roll Ups

Make crispy Air Fryer Pizza Roll Ups with pepperoni, mozzarella, and pizza sauce in just 20 minutes. Perfect for snacks, lunch, or parties.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8
Calories: 320
Ingredients Method Notes

Ingredients
  

  • 8 large flour tortillas
  • 32 slices pepperoni
  • 2 cups shredded mozzarella cheese
  • ½ cup pizza sauce plus more for dipping
  • ¼ cup grated Parmesan cheese
  • 2 tablespoons melted butter
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon crushed red pepper flakes optional
  • Chopped parsley for garnish optional

Method
 

  1. Lay the tortillas flat on a clean work surface.
  2. Spread about 1 tablespoon of pizza sauce over each tortilla, leaving a small border around the edges.
  3. Arrange 4 slices of pepperoni on each tortilla.
  4. Sprinkle mozzarella cheese evenly over the pepperoni.
  5. Roll each tortilla tightly into a burrito shape, folding in the sides as you roll.
  6. Brush the outside of each roll-up with melted butter.
  7. Mix the Parmesan cheese, Italian seasoning, garlic powder, onion powder, and crushed red pepper flakes together, then sprinkle over the roll-ups.
  8. Preheat the air fryer to 380°F (193°C).
  9. Place the roll-ups seam-side down in the air fryer basket, leaving space between them.
  10. Air fry for 8 to 10 minutes, turning halfway through, until golden brown and crispy.
  11. Let cool for 2 to 3 minutes before slicing or serving whole with warm pizza sauce.

Notes

  • Don't overfill the tortillas or they may split.
  • Cook in batches if needed for even crisping.
  • Secure with toothpicks if the tortillas unroll.
  • Freshly shredded mozzarella melts best.
  • Let the roll-ups cool slightly before serving to prevent the cheese from spilling out.